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Blueberry-Lemon Ricotta Pound Cake

Satisfy your sweet tooth with one of our most popular dessert recipes of 2022. Whether it’s chewy oatmeal cookies or fruity nice cream, these desserts are the perfect sweet bite. You’ll understand why recipes like our Blueberry-Lemon Ricotta Pound Cake and Crispy Smashed Apples with Cinnamon-Sugar are highly-rated once you try them.

01of 20Strawberry-Chocolate Greek Yogurt BarkView RecipeLightly sweetened Greek yogurt gets studded with fresh strawberries and chocolate chips then frozen so you can break it into chunks just like chocolate bark (but healthier!). This colorful snack or healthy dessert is perfect for kids and adults alike. Use full-fat yogurt to ensure the creamiest bark possible.

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Strawberry-Chocolate Greek Yogurt Bark

View Recipe

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Lightly sweetened Greek yogurt gets studded with fresh strawberries and chocolate chips then frozen so you can break it into chunks just like chocolate bark (but healthier!). This colorful snack or healthy dessert is perfect for kids and adults alike. Use full-fat yogurt to ensure the creamiest bark possible.

02of 20Blueberry-Lemon Ricotta Pound CakeView RecipeThis healthy pound cake recipe isn’t just delicious–it also only requires one bowl to make. For the best cake texture, be sure to beat the sugar and butter together long enough in Step 2 to look creamy–the time it takes to get there varies according to the type of electric mixer you have. Serve with brunch or alongside a cup of coffee in the afternoon.

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Blueberry-Lemon Ricotta Pound Cake

Blueberry-Lemon Ricotta Pound Cake

This healthy pound cake recipe isn’t just delicious–it also only requires one bowl to make. For the best cake texture, be sure to beat the sugar and butter together long enough in Step 2 to look creamy–the time it takes to get there varies according to the type of electric mixer you have. Serve with brunch or alongside a cup of coffee in the afternoon.

03of 20Whipped Frozen LemonadeView RecipeWhipped frozen lemonade combines the creaminess of a milkshake with the thirst-quenching tanginess of freshly squeezed lemonade for an incredibly refreshing treat. And this simple frozen lemonade treat comes together with just four ingredients and a blender. You can use light coconut milk or refrigerated coconut milk in place of full-fat coconut milk, though the end result won’t be as rich and creamy. Leftover simple syrup will keep for up to 1 week in the refrigerator.

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Whipped Frozen Lemonade

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Whipped frozen lemonade combines the creaminess of a milkshake with the thirst-quenching tanginess of freshly squeezed lemonade for an incredibly refreshing treat. And this simple frozen lemonade treat comes together with just four ingredients and a blender. You can use light coconut milk or refrigerated coconut milk in place of full-fat coconut milk, though the end result won’t be as rich and creamy. Leftover simple syrup will keep for up to 1 week in the refrigerator.

04of 20Lemon-Blueberry Poke CakeView RecipeJacob FoxThis lemon-blueberry poke cake is tender and light. Holes are poked into the cake after baking to let the tangy-sweet glaze seep in.

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Lemon-Blueberry Poke Cake

Jacob Fox

Lemon-Blueberry Poke Cake

This lemon-blueberry poke cake is tender and light. Holes are poked into the cake after baking to let the tangy-sweet glaze seep in.

05of 20Flourless Banana Chocolate Chip Mini MuffinsView RecipePulsing rolled oats with eggs, banana, brown sugar and oil creates the moist dough of these chocolaty muffins without a bit of all-purpose flour. These are two-bite muffins with a dense and gooey texture. They’re delicately sweet and rich, too, so baking them as mini muffins makes them a perfect snack or quick morning bite.

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Flourless Banana Chocolate Chip Mini Muffins

Flourless Banana Chocolate Chip Mini Muffins

Pulsing rolled oats with eggs, banana, brown sugar and oil creates the moist dough of these chocolaty muffins without a bit of all-purpose flour. These are two-bite muffins with a dense and gooey texture. They’re delicately sweet and rich, too, so baking them as mini muffins makes them a perfect snack or quick morning bite.

06of 20Cinnamon-Raisin Oatmeal CookiesView RecipeThis recipe takes oatmeal cookies up a notch with its cinnamony, buttery, delicious take on a much-loved classic dessert.

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Cinnamon-Raisin Oatmeal Cookies

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This recipe takes oatmeal cookies up a notch with its cinnamony, buttery, delicious take on a much-loved classic dessert.

07of 20Banana Protein MuffinsView RecipeThese healthy banana muffins are packed with protein thanks to ingredients like peanut butter and Greek yogurt, while white whole-wheat flour gives them a fiber boost. Serve them for breakfast or for a grab-and-go snack.

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Banana Protein Muffins

Banana Protein Muffins

These healthy banana muffins are packed with protein thanks to ingredients like peanut butter and Greek yogurt, while white whole-wheat flour gives them a fiber boost. Serve them for breakfast or for a grab-and-go snack.

08of 20Lemon-Blueberry BarsView RecipePhotographer / Brie Passano Styling / Annie Probst / Holly RaibikisSweet and tangy, these satisfying bars are great for dessert, a snack on the go, or as a treat tucked into a child’s brown-bag lunch. Plus, they’re packed with everyone’s favorite antioxidant superfood: blueberries.

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Lemon-Blueberry Bars

Photographer / Brie Passano Styling / Annie Probst / Holly Raibikis

Lemon-Blueberry Bars

Sweet and tangy, these satisfying bars are great for dessert, a snack on the go, or as a treat tucked into a child’s brown-bag lunch. Plus, they’re packed with everyone’s favorite antioxidant superfood: blueberries.

09of 20Crispy Smashed Apples with Cinnamon SugarView RecipePhotography / Dera Burreson, Styling / Lauren McAnelly / Holly RabikisToasted pecans, brown sugar and cinnamon combine in a crunchy, nutty topping for these apples. Smashing the fruit helps create a crispy edge. Serve these apples warm with a scoop of vanilla ice cream.

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Crispy Smashed Apples with Cinnamon Sugar

Photography / Dera Burreson, Styling / Lauren McAnelly / Holly Rabikis

Crispy Smashed Apples with Cinnamon Sugar

Toasted pecans, brown sugar and cinnamon combine in a crunchy, nutty topping for these apples. Smashing the fruit helps create a crispy edge. Serve these apples warm with a scoop of vanilla ice cream.

10of 20Easy Peach Cobbler Dump CakeView RecipeThis peach dump cake serves up a fluffy, tender vanilla cake that’s studded with juicy, sweet peaches. This peach cake is so simple it’s sure to become a favorite summertime dessert. Using a box of organic cake mix makes the recipe prep even easier.

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Easy Peach Cobbler Dump Cake

plate with a slice of cake

This peach dump cake serves up a fluffy, tender vanilla cake that’s studded with juicy, sweet peaches. This peach cake is so simple it’s sure to become a favorite summertime dessert. Using a box of organic cake mix makes the recipe prep even easier.

11of 20Low-Carb Blueberry MuffinsView RecipeJust because you’re watching carbs doesn’t mean you can’t have the classic breakfast pastry. In place of all-purpose flour, nutty almond and coconut flours make these muffins fluffy while slashing carbs. A bit of brown sugar blunts the tartness of fresh blueberries. Make these ahead for a grab-and-go breakfast for the week.

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Low-Carb Blueberry Muffins

Low-Carb Blueberry Muffins

Just because you’re watching carbs doesn’t mean you can’t have the classic breakfast pastry. In place of all-purpose flour, nutty almond and coconut flours make these muffins fluffy while slashing carbs. A bit of brown sugar blunts the tartness of fresh blueberries. Make these ahead for a grab-and-go breakfast for the week.

12of 20Almond Flour CakeView RecipePhotographer: Jen Causey, Food Stylist: Ali RameeThis light and fluffy almond flour cake is flavored simply with almond extract and orange zest. Whipped egg whites give this gluten-free cake a light texture. Serve with fresh seasonal fruit and whipped cream.

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Almond Flour Cake

Photographer: Jen Causey, Food Stylist: Ali Ramee

a recipe photo of Almond Flour Cake

This light and fluffy almond flour cake is flavored simply with almond extract and orange zest. Whipped egg whites give this gluten-free cake a light texture. Serve with fresh seasonal fruit and whipped cream.

13of 20Apple-Pie Baked OatsView RecipeCasey BarberSlices of these apple-pie baked oats make a great snack or midday pick-me-up, with an added energy boost coming from vanilla protein powder. If you individually wrap the slices, they make an excellent grab-and-go breakfast. Servings may also be reheated in a toaster oven or microwave.

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Apple-Pie Baked Oats

Casey Barber

High-Protein Apple Pie Baked Oats

Slices of these apple-pie baked oats make a great snack or midday pick-me-up, with an added energy boost coming from vanilla protein powder. If you individually wrap the slices, they make an excellent grab-and-go breakfast. Servings may also be reheated in a toaster oven or microwave.

14of 20Pumpkin-Oatmeal MuffinsView RecipeThese healthy pumpkin-oatmeal muffins will get you in the mood for fall. Sprinkling the muffins with pecans adds a nutty crunch to every bite. Serve them for breakfast or as a grab-and-go snack.

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Pumpkin-Oatmeal Muffins

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These healthy pumpkin-oatmeal muffins will get you in the mood for fall. Sprinkling the muffins with pecans adds a nutty crunch to every bite. Serve them for breakfast or as a grab-and-go snack.

15of 20Diabetic Carrot CakeView RecipeWith this luscious take on an all-time favorite, you can fit this low-sugar cake into a diabetic meal plan with style.

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Diabetic Carrot Cake

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With this luscious take on an all-time favorite, you can fit this low-sugar cake into a diabetic meal plan with style.

16of 20Strawberry Nice CreamView RecipeJennifer CauseyThis luscious strawberry nice cream is a wonderful healthy ice cream alternative. It’s all fruit, dairy-free, vegan and contains no added sugar, but is bursting with sweet berry flavor. And it takes just minutes to whip up this easy healthy dessert in a food processor if you freeze the fruit ahead. While you’ll get the best flavor from fresh berries, if you don’t have them on hand, feel free to use store-bought frozen fruit in this recipe. Serve the nice cream on its own or top it with more fresh berries for a refreshing summer treat.

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Strawberry Nice Cream

Jennifer Causey

overhead shot of two white bowls filled with scoops of strawberry nice cream

This luscious strawberry nice cream is a wonderful healthy ice cream alternative. It’s all fruit, dairy-free, vegan and contains no added sugar, but is bursting with sweet berry flavor. And it takes just minutes to whip up this easy healthy dessert in a food processor if you freeze the fruit ahead. While you’ll get the best flavor from fresh berries, if you don’t have them on hand, feel free to use store-bought frozen fruit in this recipe. Serve the nice cream on its own or top it with more fresh berries for a refreshing summer treat.

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Peanut Butter Chocolate Chip Cookies

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18of 20One-Bowl Chocolate CakeView RecipeThis easy-to-make chocolate cake is dark, moist, and rich, and it’s made with healthful canola oil and whole-wheat flour. Plus, it only dirties one bowl! It’s not quite as easy as boxed cake mix, but our simple 3-step recipe gives you an entirely homemade cake in about an hour.

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One-Bowl Chocolate Cake

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This easy-to-make chocolate cake is dark, moist, and rich, and it’s made with healthful canola oil and whole-wheat flour. Plus, it only dirties one bowl! It’s not quite as easy as boxed cake mix, but our simple 3-step recipe gives you an entirely homemade cake in about an hour.

19of 20Pineapple Nice CreamView RecipeAll-fruit, dairy-free and with no added sugar–these are the hallmarks of nice cream, a healthy alternative to ice cream. This pineapple nice cream has tropical flavors, thanks to a hit of mango and lime. It takes just minutes to make this naturally sweet frozen dessert in the food processor or a blender. Enjoy it alone, or top with fresh fruit and toasted coconut.

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Pineapple Nice Cream

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All-fruit, dairy-free and with no added sugar–these are the hallmarks of nice cream, a healthy alternative to ice cream. This pineapple nice cream has tropical flavors, thanks to a hit of mango and lime. It takes just minutes to make this naturally sweet frozen dessert in the food processor or a blender. Enjoy it alone, or top with fresh fruit and toasted coconut.

20of 20No-Bake Peanut Butter Chocolate CookiesView RecipeCreamy natural peanut butter and chocolate team up in these easy and healthy no-bake cookies! Whip up a batch for after-school snacks, dessert or anytime your sweet tooth comes calling.

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No-Bake Peanut Butter Chocolate Cookies

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Creamy natural peanut butter and chocolate team up in these easy and healthy no-bake cookies! Whip up a batch for after-school snacks, dessert or anytime your sweet tooth comes calling.

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