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Prep Time:25 minsAdditional Time:30 minsTotal Time:55 minsServings:24Yield:24 cookiesJump to Nutrition Facts
Prep Time:25 minsAdditional Time:30 minsTotal Time:55 minsServings:24Yield:24 cookies
Prep Time:25 mins
Prep Time:
25 mins
Additional Time:30 mins
Additional Time:
30 mins
Total Time:55 mins
Total Time:
55 mins
Servings:24
Servings:
24
Yield:24 cookies
Yield:
24 cookies
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients¾cupcreamy natural peanut butter½cuplow-fat milk⅓cuplight brown sugar¼cupunsalted butter4teaspoonsunsweetened cocoa powder⅛teaspoonsalt1 ¾cupsrolled oats1teaspoonvanilla extract
Cook Mode(Keep screen awake)
Ingredients
¾cupcreamy natural peanut butter
½cuplow-fat milk
⅓cuplight brown sugar
¼cupunsalted butter
4teaspoonsunsweetened cocoa powder
⅛teaspoonsalt
1 ¾cupsrolled oats
1teaspoonvanilla extract
Directions
Combine peanut butter, milk, brown sugar, butter, cocoa and salt in a medium saucepan. Cook over medium heat, stirring, until the butter and sugar have melted. Remove from heat and stir in oats and vanilla.
Equipment
Parchment paper
To make ahead
Cover and refrigerate for up to 5 days.
Originally appeared: EatingWell.com, September 2020; updated September 2022
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Nutrition Facts(per serving)104Calories6gFat9gCarbs3gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
