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Prep Time:10 minsTotal Time:10 minsServings:4Yield:4 mocktailsJump to Nutrition Facts

Prep Time:10 minsTotal Time:10 minsServings:4Yield:4 mocktails

Prep Time:10 mins

Prep Time:

10 mins

Total Time:10 mins

Total Time:

Servings:4

Servings:

4

Yield:4 mocktails

Yield:

4 mocktails

Jump to Nutrition Facts

Jump to recipe

What Is a Mocktail?

A mocktail is a cocktail without alcohol. Mocktails can be made with a variety of ingredients that are delicious, refreshing and packed with fresh flavor. Serve these nonalcoholic drinks at backyard BBQs, picnics or any festive gathering.

How to Serve Mojito Mocktails

Be sure to add the ice cubes and sparkling water just before serving to avoid diluting this pitcher cocktail. This recipe can also be doubled to serve a crowd.

Cook Mode(Keep screen awake)Ingredients¾cupfresh lime juice (from 6 limes)¾cupsimple syrup (see Tip)½cuppacked fresh mint leaves2(2-inch) strips lime zest4cupsice cubes2cupssparkling waterLime slices and mint sprigs, for garnish

Cook Mode(Keep screen awake)

Ingredients

¾cupfresh lime juice (from 6 limes)

¾cupsimple syrup (see Tip)

½cuppacked fresh mint leaves

2(2-inch) strips lime zest

4cupsice cubes

2cupssparkling water

Lime slices and mint sprigs, for garnish

DirectionsCombine lime juice, simple syrup, mint leaves and lime zest in a pitcher; using the handle of a long wooden spoon, lightly crush the mint and zest. Add ice cubes and sparkling water; stir to mix well. Divide among 4 glasses; garnish with lime slices and mint sprigs, if desired.EquipmentPitcher, long wooden spoonTipTo make your own simple syrup, bring 1 cup sugar and 1 cup water to a boil in a medium saucepan, stirring frequently to dissolve the sugar. Let cool for 30 minutes and then refrigerate until cold, at least 1 hour. Simple syrup can be stored in the refrigerator, covered, for up to 6 months.Originally appeared: EatingWell.com, April 2019

Directions

Combine lime juice, simple syrup, mint leaves and lime zest in a pitcher; using the handle of a long wooden spoon, lightly crush the mint and zest. Add ice cubes and sparkling water; stir to mix well. Divide among 4 glasses; garnish with lime slices and mint sprigs, if desired.EquipmentPitcher, long wooden spoonTipTo make your own simple syrup, bring 1 cup sugar and 1 cup water to a boil in a medium saucepan, stirring frequently to dissolve the sugar. Let cool for 30 minutes and then refrigerate until cold, at least 1 hour. Simple syrup can be stored in the refrigerator, covered, for up to 6 months.

Combine lime juice, simple syrup, mint leaves and lime zest in a pitcher; using the handle of a long wooden spoon, lightly crush the mint and zest. Add ice cubes and sparkling water; stir to mix well. Divide among 4 glasses; garnish with lime slices and mint sprigs, if desired.

Equipment

Pitcher, long wooden spoon

Tip

To make your own simple syrup, bring 1 cup sugar and 1 cup water to a boil in a medium saucepan, stirring frequently to dissolve the sugar. Let cool for 30 minutes and then refrigerate until cold, at least 1 hour. Simple syrup can be stored in the refrigerator, covered, for up to 6 months.

Originally appeared: EatingWell.com, April 2019

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Nutrition Facts(per serving)124Calories0gFat34gCarbs1gProtein

Nutrition Facts(per serving)

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.