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Prep Time:5 minsAdditional Time:5 minsTotal Time:10 minsServings:4Yield:4 servingsJump to Nutrition Facts
Prep Time:5 minsAdditional Time:5 minsTotal Time:10 minsServings:4Yield:4 servings
Prep Time:5 mins
Prep Time:
5 mins
Additional Time:5 mins
Additional Time:
Total Time:10 mins
Total Time:
10 mins
Servings:4
Servings:
4
Yield:4 servings
Yield:
4 servings
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients1poundgreen beans, trimmed1/4 cup broth or water
Cook Mode(Keep screen awake)
Ingredients
1poundgreen beans, trimmed
1/4 cup broth or water
DirectionsPlace beans in a large microwave-safe dish. Add broth (or water).Cover and microwave on High for 4 minutes.Originally appeared: EatingWell.com, November 2017
Directions
Place beans in a large microwave-safe dish. Add broth (or water).Cover and microwave on High for 4 minutes.
Place beans in a large microwave-safe dish. Add broth (or water).
Cover and microwave on High for 4 minutes.
Originally appeared: EatingWell.com, November 2017
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Nutrition Facts(per serving)27Calories7gCarbs1gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.