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Prep Time:5 minsTotal Time:5 minsServings:1Yield:1 cocktailJump to Nutrition Facts
Prep Time:5 minsTotal Time:5 minsServings:1Yield:1 cocktail
Prep Time:5 mins
Prep Time:
5 mins
Total Time:5 mins
Total Time:
Servings:1
Servings:
1
Yield:1 cocktail
Yield:
1 cocktail
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients1 ½ounceswhiskey or bourbon2tablespoonsfresh lemon juice or other sour citrus juice1tablespoonpure maple syrup, plus a drizzle for garnish3dropscitrus bitters or other bitters (Optional)Ice3tablespoonsaquafaba (liquid from a can of no-salt-added chickpeas; optional)Citrus peel for garnish
Cook Mode(Keep screen awake)
Ingredients
1 ½ounceswhiskey or bourbon
2tablespoonsfresh lemon juice or other sour citrus juice
1tablespoonpure maple syrup, plus a drizzle for garnish
3dropscitrus bitters or other bitters (Optional)
Ice
3tablespoonsaquafaba (liquid from a can of no-salt-added chickpeas; optional)
Citrus peel for garnish
DirectionsPlace a small glass in the freezer to chill.Combine whiskey (or bourbon), lemon juice (or other juice), maple syrup and bitters (if using) in a shaker with ice. Shake until chilled; strain into the chilled glass. (Optional, for a foamy top: Shake until chilled. Remove ice from the shaker. Add aquafaba; shake vigorously until the mixture is foamy, about 20 seconds. Pour into the chilled glass. Wait for the foam to settle before garnishing.)Drizzle with maple syrup and garnish with citrus peel, if desired.Originally appeared: EatingWell.com, April 2020
Directions
Place a small glass in the freezer to chill.Combine whiskey (or bourbon), lemon juice (or other juice), maple syrup and bitters (if using) in a shaker with ice. Shake until chilled; strain into the chilled glass. (Optional, for a foamy top: Shake until chilled. Remove ice from the shaker. Add aquafaba; shake vigorously until the mixture is foamy, about 20 seconds. Pour into the chilled glass. Wait for the foam to settle before garnishing.)Drizzle with maple syrup and garnish with citrus peel, if desired.
Place a small glass in the freezer to chill.
Combine whiskey (or bourbon), lemon juice (or other juice), maple syrup and bitters (if using) in a shaker with ice. Shake until chilled; strain into the chilled glass. (Optional, for a foamy top: Shake until chilled. Remove ice from the shaker. Add aquafaba; shake vigorously until the mixture is foamy, about 20 seconds. Pour into the chilled glass. Wait for the foam to settle before garnishing.)
Drizzle with maple syrup and garnish with citrus peel, if desired.
Originally appeared: EatingWell.com, April 2020
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Nutrition Facts(per serving)163Calories17gCarbs1gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
