Cook Time:5 minsTotal Time:5 minsServings:2Yield:2 cupsJump to Nutrition Facts

Cook Time:5 minsTotal Time:5 minsServings:2Yield:2 cups

Cook Time:5 mins

Cook Time:

5 mins

Total Time:5 mins

Total Time:

Servings:2

Servings:

2

Yield:2 cups

Yield:

2 cups

Jump to Nutrition Facts

Cook Mode(Keep screen awake)Ingredients1cupnonfat plain Greek yogurt¾cupfrozen pineapple¾cupfrozen mango½cup"lite" coconut milk (see Tip)Unsweetened coconut flakes for garnish

Cook Mode(Keep screen awake)

Ingredients

1cupnonfat plain Greek yogurt

¾cupfrozen pineapple

¾cupfrozen mango

½cup"lite" coconut milk (see Tip)

Unsweetened coconut flakes for garnish

DirectionsCombine yogurt, pineapple, mango and coconut milk in a blender. Puree until smooth. Garnish with coconut flakes, if desired.TipsTip: Refrigerate leftover coconut milk for up to 1 week or freeze for up to 2 months. It will appear separated when thawed; simply mix until smooth.Originally appeared: EatingWell Magazine, July/August 2016

Directions

Combine yogurt, pineapple, mango and coconut milk in a blender. Puree until smooth. Garnish with coconut flakes, if desired.TipsTip: Refrigerate leftover coconut milk for up to 1 week or freeze for up to 2 months. It will appear separated when thawed; simply mix until smooth.

Combine yogurt, pineapple, mango and coconut milk in a blender. Puree until smooth. Garnish with coconut flakes, if desired.

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Tips

Tip: Refrigerate leftover coconut milk for up to 1 week or freeze for up to 2 months. It will appear separated when thawed; simply mix until smooth.

Originally appeared: EatingWell Magazine, July/August 2016

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Nutrition Facts(per serving)182Calories5gFat23gCarbs13gProtein

Nutrition Facts(per serving)

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.