Active Time:10 minsTotal Time:10 minsServings:6Jump to Nutrition Facts

Active Time:10 minsTotal Time:10 minsServings:6

Active Time:10 mins

Active Time:

10 mins

Total Time:10 mins

Total Time:

Servings:6

Servings:

6

Jump to Nutrition Facts

Photography: Caitlin Bensel, Food Styling: Kady Wohlfarth

Ingredients for the mango & avocado salad recipe

Cook Mode(Keep screen awake)Ingredients2tablespoonschopped shallot2tablespoonsfresh lime juice1tablespoongrapeseed oil1tablespoonhoney2teaspoonschile-lime seasoning, such as Tajín¼teaspoonsalt2largemangoes, thinly sliced2largeripe avocados, thinly sliced1habanero chile, thinly sliced (optional)Chopped fresh cilantro for serving

Cook Mode(Keep screen awake)

Ingredients

2tablespoonschopped shallot

2tablespoonsfresh lime juice

1tablespoongrapeseed oil

1tablespoonhoney

2teaspoonschile-lime seasoning, such as Tajín

¼teaspoonsalt

2largemangoes, thinly sliced

2largeripe avocados, thinly sliced

1habanero chile, thinly sliced (optional)

Chopped fresh cilantro for serving

DirectionsCombine shallot, lime juice, oil, honey, chile-lime seasoning and salt in a large bowl. Add mangoes, avocados and, if using, habanero; toss to coat. Sprinkle with cilantro, if desired.Photography: Caitlin Bensel, Food Styling: Kady WohlfarthOriginally appeared: EatingWell.com, May 2022

Directions

Combine shallot, lime juice, oil, honey, chile-lime seasoning and salt in a large bowl. Add mangoes, avocados and, if using, habanero; toss to coat. Sprinkle with cilantro, if desired.Photography: Caitlin Bensel, Food Styling: Kady Wohlfarth

Combine shallot, lime juice, oil, honey, chile-lime seasoning and salt in a large bowl. Add mangoes, avocados and, if using, habanero; toss to coat. Sprinkle with cilantro, if desired.

The mango & avocado salad recipe plated on a grey and brown speckled plate, garnished with fresh chopped parsley

Originally appeared: EatingWell.com, May 2022

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Nutrition Facts(per serving)209Calories13gFat26gCarbs2gProtein

Nutrition Facts(per serving)

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.