Title:Contributing WriterLocation:MassachusettsExpertise:Food, recipes, nutrition, health and fitnessLinda Frahm has been a copy editor and fact checker working with food and nutrition content for the past 30-plus years for consumer print and online publications. She has worked with marketing materials such as recipes, holiday menus and special food and lifestyle publications for large grocery store chains since 2020. She has also edited marketing materials for packaged goods companies and has worked on kitchen equipment catalogs.Since 2019, Linda has been on staff with EatingWell.EatingWell, aDotdash Meredith Brand, has been publishing award-winning journalism about food, nutrition and sustainability since 1990. Our mission is to share flavor-packed recipes from around the world, celebrating fresh ingredients and the farmers, artisans and chefs who bring them to our table. Through science-backed nutrition advice and smart stories about sustainability, we help readers live their best lives. Learn moreabout usand oureditorial process.
Title:Contributing WriterLocation:MassachusettsExpertise:Food, recipes, nutrition, health and fitness
Title:Contributing Writer
Location:Massachusetts
Expertise:Food, recipes, nutrition, health and fitness
Linda Frahm has been a copy editor and fact checker working with food and nutrition content for the past 30-plus years for consumer print and online publications. She has worked with marketing materials such as recipes, holiday menus and special food and lifestyle publications for large grocery store chains since 2020. She has also edited marketing materials for packaged goods companies and has worked on kitchen equipment catalogs.Since 2019, Linda has been on staff with EatingWell.
Linda Frahm has been a copy editor and fact checker working with food and nutrition content for the past 30-plus years for consumer print and online publications. She has worked with marketing materials such as recipes, holiday menus and special food and lifestyle publications for large grocery store chains since 2020. She has also edited marketing materials for packaged goods companies and has worked on kitchen equipment catalogs.
Since 2019, Linda has been on staff with EatingWell.
EatingWell, aDotdash Meredith Brand, has been publishing award-winning journalism about food, nutrition and sustainability since 1990. Our mission is to share flavor-packed recipes from around the world, celebrating fresh ingredients and the farmers, artisans and chefs who bring them to our table. Through science-backed nutrition advice and smart stories about sustainability, we help readers live their best lives. Learn moreabout usand oureditorial process.
