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Photo: Jason Donnelly
Cook Time:5 minsTotal Time:5 minsServings:5Yield:about 1/3 cupJump to Nutrition Facts
Cook Time:5 minsTotal Time:5 minsServings:5Yield:about 1/3 cup
Cook Time:5 mins
Cook Time:
5 mins
Total Time:5 mins
Total Time:
Servings:5
Servings:
5
Yield:about 1/3 cup
Yield:
about 1/3 cup
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients3tablespoonslemon juice2tablespoonswater2tablespoonstahini1 small clove garlic, minced½teaspoonsalt⅛teaspooncayenne pepper
Cook Mode(Keep screen awake)
Ingredients
3tablespoonslemon juice
2tablespoonswater
2tablespoonstahini
1 small clove garlic, minced
½teaspoonsalt
⅛teaspooncayenne pepper
DirectionsWhisk lemon juice, water, tahini, garlic, salt and cayenne in a small bowl until smooth.Originally appeared: EatingWell Magazine, July/August 1998
Directions
Whisk lemon juice, water, tahini, garlic, salt and cayenne in a small bowl until smooth.
Originally appeared: EatingWell Magazine, July/August 1998
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Nutrition Facts(per serving)35Calories3gFat2gCarbs1gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
