Title:Contributing WriterEducation:B.S. in Registered Nursing, Syracuse University, M.A. in Gastronomy, University of Adelaide, M.F.A. in Creative Writing, Goddard CollegeLocation:Anchorage, AlaskaExpertise:Alaskan cuisine, recipe development, sustainability
Title:Contributing Writer
Education:B.S. in Registered Nursing, Syracuse University, M.A. in Gastronomy, University of Adelaide, M.F.A. in Creative Writing, Goddard College
Location:Anchorage, Alaska
Expertise:Alaskan cuisine, recipe development, sustainability
EatingWell, aDotdash Meredith Brand, has been publishing award-winning journalism about food, nutrition and sustainability since 1990. Our mission is to share flavor-packed recipes from around the world, celebrating fresh ingredients and the farmers, artisans and chefs who bring them to our table. Through science-backed nutrition advice and smart stories about sustainability, we help readers live their best lives. Learn moreabout usand oureditorial process.
