By now, I’m pretty sure I could host an entire dinner party just with impressive yet easy recipes I’ve snagged from@inagartenon Instagram.
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After that tasty dinner party, thanks to her favorite locally grownPike Farmsproduce pick that you can dig up on her Instagram, of course, I’m now all set with an idea for an easy next-morning breakfast to start the day à la Ina.
Ina Garten’s 6 Tips for Making Scrambled Eggs Will Level Up Your Breakfast Game
Now that’s a two-ingredient “recipe” that comes together in just a few minutes (P.S.—we’re not counting pantry staples like olive oil, salt and pepper in the ingredients list):
Ina Garten’s 5 Tips for Making Pancakes Are Life-Changing
A fan asked if Ina thought balsamic would work OK as an extra drizzle here, to which she replied, “Definitely!”
So how do youselect the best melon? Ina covers that too, of course. “I find that smelling a melon is the best way to know. If it smells ripe, it’s good to go,” she said.
Now the only tough choice is which variation to try first …
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