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Photo: Keiko Oikawa
Active Time:5 minsTotal Time:5 minsServings:1Jump to Nutrition Facts
Active Time:5 minsTotal Time:5 minsServings:1
Active Time:5 mins
Active Time:
5 mins
Total Time:5 mins
Total Time:
Servings:1
Servings:
1
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients1 ½teaspoonsmatcha powder½cuphot water (see Tip)1teaspoonhoney (Optional)1cupice cubes¼cupcold water½cupunsweetened oat milkorother milk
Cook Mode(Keep screen awake)
Ingredients
1 ½teaspoonsmatcha powder
½cuphot water (see Tip)
1teaspoonhoney (Optional)
1cupice cubes
¼cupcold water
½cupunsweetened oat milkorother milk
DirectionsPlace matcha powder in a small bowl. Pour hot water into the bowl, whisking continuously with a matcha whisk until the powder has dissolved. Add honey, if using, and whisk until thoroughly combined.Place ice cubes in a cup and add cold water. Pour the whisked matcha on top. Top with oat milk (or other milk) and stir to combine. Serve immediately.EquipmentMatcha whiskTipMake sure your hot water does not exceed 175°F, as water that is hotter will burn the delicate matcha powder and create off flavors.Originally appeared: EatingWell.com, May 2022
Directions
Place matcha powder in a small bowl. Pour hot water into the bowl, whisking continuously with a matcha whisk until the powder has dissolved. Add honey, if using, and whisk until thoroughly combined.Place ice cubes in a cup and add cold water. Pour the whisked matcha on top. Top with oat milk (or other milk) and stir to combine. Serve immediately.EquipmentMatcha whiskTipMake sure your hot water does not exceed 175°F, as water that is hotter will burn the delicate matcha powder and create off flavors.
Place matcha powder in a small bowl. Pour hot water into the bowl, whisking continuously with a matcha whisk until the powder has dissolved. Add honey, if using, and whisk until thoroughly combined.
Place ice cubes in a cup and add cold water. Pour the whisked matcha on top. Top with oat milk (or other milk) and stir to combine. Serve immediately.
Equipment
Matcha whisk
Tip
Make sure your hot water does not exceed 175°F, as water that is hotter will burn the delicate matcha powder and create off flavors.
Originally appeared: EatingWell.com, May 2022
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Nutrition Facts(per serving)59Calories1gFat9gCarbs5gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
