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65+ Healthy Air-Fryer Recipes
But here’s where the air fryer won, hands down: thatsalmon fillet. All we did was sprinkle it with salt and pepper and pop it in a cold air fryer. In 10 minutes flat, that piece of salmon was cooked to absolute perfection, with an almost-crisp exterior and moist interior.
20 Recipes You Didn’t Know You Could Make in Your Air Fryer
But I don’t! I started to use it to make eggplant Parmesan last summer. But I quickly realized that not only would I have to make three or four batches of eggplant, I’d still have to turn my oven on to finish the dish—there’s not enough room to put a casserole dish in there. It was going to take me twice as long. After making a batch of eggplant in there, I turned on my oven.
I’m not mad I bought it. I use our toaster oven every day. It doesn’t take up much more space than our old toaster oven (it’s mostly higher, not really wider). It heats up pizza really well, returning it to its crispy-crust state. And if my husband and daughter were out of town, I might be inclined to use it to make a meal just for me.
But, lucky for me, it’s the perfect size to cook three pieces of fish to perfection.
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