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Prep Time:15 minsAdditional Time:10 minsTotal Time:25 minsServings:8Yield:8 servingsJump to Nutrition Facts
Prep Time:15 minsAdditional Time:10 minsTotal Time:25 minsServings:8Yield:8 servings
Prep Time:15 mins
Prep Time:
15 mins
Additional Time:10 mins
Additional Time:
10 mins
Total Time:25 mins
Total Time:
25 mins
Servings:8
Servings:
8
Yield:8 servings
Yield:
8 servings
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients2poundsmedium-size multi-colored carrots, peeled and tops trimmed¼cuphoney3tablespoonsunsalted butter3tablespoonsfresh orange juice (from 1 orange)2teaspoonsfresh thyme leaves1teaspoonkosher salt¼teaspoonblack pepper
Cook Mode(Keep screen awake)
Ingredients
2poundsmedium-size multi-colored carrots, peeled and tops trimmed
¼cuphoney
3tablespoonsunsalted butter
3tablespoonsfresh orange juice (from 1 orange)
2teaspoonsfresh thyme leaves
1teaspoonkosher salt
¼teaspoonblack pepper
Directions
Add honey, butter, orange juice and thyme leaves to skillet; bring mixture to a simmer over medium-high; add carrots and toss to coat. Cook, tossing gently, until honey mixture has reduced and carrots are coated and glazed, 5 to 6 minutes. Remove from heat, and sprinkle with salt and pepper, tossing gently to coat. Place carrots on a serving plate and drizzle with any remaining sauce. Serve immediately.
Originally appeared: EatingWell.com, October 2019
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Nutrition Facts(per serving)119Calories5gFat20gCarbs1gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
