Prep Time:25 minsAdditional Time:50 minsTotal Time:1 hr 15 minsServings:8Yield:2 loavesJump to Nutrition Facts

Prep Time:25 minsAdditional Time:50 minsTotal Time:1 hr 15 minsServings:8Yield:2 loaves

Prep Time:25 mins

Prep Time:

25 mins

Additional Time:50 mins

Additional Time:

50 mins

Total Time:1 hr 15 mins

Total Time:

1 hr 15 mins

Servings:8

Servings:

8

Yield:2 loaves

Yield:

2 loaves

Jump to Nutrition Facts

Cook Mode(Keep screen awake)Ingredients2cupsvital wheat gluten½cupnutritional yeast2teaspoonsdried minced garlic2teaspoonsdried minced onion4cupslow-sodium vegetable broth, divided2tablespoonswhite miso4slicesginger

Cook Mode(Keep screen awake)

Ingredients

2cupsvital wheat gluten

½cupnutritional yeast

2teaspoonsdried minced garlic

2teaspoonsdried minced onion

4cupslow-sodium vegetable broth, divided

2tablespoonswhite miso

4slicesginger

Directions

Transfer the loaves to a large saucepan. Add the remaining broth, ginger and enough water to cover the loaves; bring to a boil over medium-high heat. Reduce heat to medium-low, cover and cook until firm, about 30 minutes. Remove from heat, uncover and let stand for 15 minutes. Transfer to a colander to cool.

Homemade Seitan

Tips

To make ahead: Wrap tightly in plastic wrap and refrigerate for up to 3 days or freeze for up to 1 month.

Originally appeared: EatingWell.com, October 2018

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Nutrition Facts(per serving)162Calories1gFat10gCarbs27gProtein

Nutrition Facts(per serving)

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.